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Natural Atlantic Norwegian Salmon Fillet


Sushi, Poke Bowls, Private Omakase & Classes on Whidbey Island


At mommafish, sushi is a 38 year obsession. 

My Japanese Culinary School education plus my experience as a sushi chef and my 22 years as a restaurateur is distilled into this simple expression of what I love to eat. Discover my take on classic Japanese flavors and fall in love.

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